the dream
team
OF KOS RESTAURANT
KOS restaurant is not just a place, it’s all about people who create it. Our amazing team brings life to the restaurant. Their hard work and passion are reflected in every dish, so our guests can leave KOS feeling happy and sated.
KOS wouldn’t be the same place without our fantastic team!
Dominik
HEAD CHEF
He got his experience working for top Polish restaurants.
He brings European twist to traditional Polish cuisine. Never afraid of challenges – experiments and explores new flavors.
Dominika
MANAGER KOS
Dominika has been working in gastronomy for 16 years, of which 14 years for KOS group. She has a Gastronomy Manager Certificate from the Higher School of Tourism and Hotel Management in Gdańsk. In her free time Dominika likes to travel around the world, explore Polish landscapes and enjoys hiking
Maciej
MANAGER KOS
He started his adventure with gastronomy 7 years ago. Initially, working behind a bar was supposed to allow him to pay off the fine, but soon he discovered that working at a restaurant is his passion and he’s been working for KOS ever since. He graduated Management at the University of Gdańsk. He loves football and traveling.
